Tag Archives: edible flower

Eat a homegrown salad, kids. Add some edible flowers.

Our middle school garden class harvested heads of lettuce today and made themselves salads.  We added baby Swiss chard and celery that was ripe for the picking from the beds.  For an interesting twist, I brought in homegrown edible nasturtiums.  … Continue reading

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This girl was worth the wait. From seed, it took about three months to flower. The nasturtiums, also from seed, are taking over the veggie bed, next to heirloom green zebra stripe tomatoes (yes, from seed). Peak early spring.

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